Ready to Crush with Daim

The irresistible combination of crunchy butter-almond-caramel and fine milk chocolate with a long history. The traditional Swedish product is made in the chocolate factory in Väsby near Stockholm.

Whether pralines, dragees or bars – Daim promises delicious crunchy fun and is ideal for offering, sharing or simply eating on your own. Daim, that’s cracking in Swedish – the unique chocolate with butter-almond-caramel.